Custard Cream 400g View larger

Custard Cream

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A delicious and creamy custard cream with high performance standards which can be used either for baking desserts and cool desserts as well. Feel free to use it in fillings, toppings, sauces, millefeuilles, éclairs, quiches, pies and frozen desserts as well.

Gluten free - egg free - no added sugar.

Available in packaging of 175g and 5kg (professional)

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Description:

A delicious and creamy custard cream with high performance standards which can be used either for baking desserts and cool desserts as well. Feel free to use it in fillings, toppings, sauces, millefeuilles, éclairs, quiches, pies and frozen desserts as well.

Gluten free - egg free - no added sugar.

How to prepare:

175g Custard Cream mix
500g milk 

Add 175gr of custard cream to 500ml of cold or hot milk and whisk well until a creamy texture is obtained.

Ingredients:

Sweeteners (erythritol, acesulfame K), modified starch, skimed milk powder, vegetable fiber, vegetable fat, stabilizer: sodium alginate, glucose syrup, flavourings, colour: beta-carotene. Excessive consumption may create laxative effects

Allergy Advice: For allergens, see ingredients in bold.

Nutritional Declaration

Per 100g of product

Per 100g portion of ready product*

%RI per 100g portion of ready product ***

Calories:

242,6Kcal (1016KJ)

109,5Kcal (459KJ)

5,5%

Fat:

Of which saturated:

4,8g

3,5g

3,8g

2,5g

5,4%

12,5%

Carbohydrates:

Of which sugars:

71g

12g

21,9g

6,6g

0,8%

7,3%

Proteins

7g

4,2g

8,4%

Fibres

9,7g

2,5g

12,5%

Salt**

1,25mg

0,4g

6,7%

*Refers to product prepared according to the instructions using whole cow milk.

** The salt content is exclusively due to the presence of naturally occurring sodium.

***Reference intake of an average adult: (2000Kcal/8400KJ).

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Custard Cream

Custard Cream

A delicious and creamy custard cream with high performance standards which can be used either for baking desserts and cool desserts as well. Feel free to use it in fillings, toppings, sauces, millefeuilles, éclairs, quiches, pies and frozen desserts as well.

Gluten free - egg free - no added sugar.

Available in packaging of 175g and 5kg (professional)

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